Lean ground beef and Italian sausage with mozzarella and romano cheeses layered in lasagna noodles. Covered with muenster cheese and topped with fresh basil.

Roasted Chicken, green and red peppers, and a little corn and carrots. Monterey Jack and mozzarella cheeses layered in lasagna noodles. Covered in a creamy enchilada and jalapeno sauce and topped with shredded fiesta cheese blend. Medium spicy!

Fresh spinach, zucchini, squash, mushroom and mozzarella served in layers of lasagna noodles. Covered in homemade marinara and fresh basil.    

Shredded Chicken, White Wine Sauce with Mushrooms, Green Peppers, Celery, Onions, Cheddar and Monterey Jack Cheeses prepared in layers of Corn Tortillas.

Herb roasted and shaved chicken and fresh broccoli in our homemade Alfredo sauce and topped with Parmesan cheese.

A classic comfort favorite encompassing oven roasted chicken with carrots, celery, potato, green peas, corn served in our homestyle white wine sauce and topped with puff pastry. No slacking on vegetables in our version.

Our homemade hickory smoked bacon served in a creamy rosemary, Asiago and Gruyere cheese sauce topped with a panko and parmesan mixture.

1 pound of moist banana bread and loaded with walnuts!

Please choose from our selection of fresh homemade pies!! We will have Pumpkin rolling out for November and December!

Simply Eating Fun!! Grilled Onions, Green Peppers, Red Peppers, and Shaved Skirt Steak layered in Lasagna sheets with Cheddar Jack and Provolone Cheeses.

Fresh green beans in a creamy mushroom sauce and topped with hand made French fried onions. Will feed 4-6 persons.

Light and fluffy! Will feed 4-6 persons.

Prepared with maple syrup and brown sugar. Will feed 4-6 persons.

 Pork sausage, crispy bread cubes, sweet apples, crunchy celery, and more! Will feed 4-6 persons.

Prepared from Roasted Turkey, Thyme, and finished with Butter. 32 oz will serve 8-10 persons. Leftovers for sure.

Cranberries prepared with Cinnamon and Orange Zest. 12 oz portion.